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RYVITA® Recipe
A delicious sweet treat. Only 94 calories a slice
This spring, Ryvita® has joined forces with talented chef Mark Sargeant, owner of celebrated restaurant Rocksalt in Folkesto...
A healthier way to enjoy a cooked breakfast. All the satisfaction with none of the guilt!
Yummy for breakfast or a healthy dessert. Created by Jake from our taste and development department
This fruity combination teamed up with RYVITA® Fruit Crunch Crispbread will satisfy a sweet craving at anytime of the day.
Great as an energy-boosting breakfast, honey drenched RYVITA® Wholegrain Crackerbread with a banana and nut topping is an al...
Succulent smoked salmon is simply delicious partnered with our crunch Dark Rye Ryvita and smooth cream cheese.
After a quick fix breakfast? Peanut butter and banana go great together and supply the energy you need to start the day.
Pauline in London waltham forest
scrambled egg with seriously plain goats cheese topped with rocket.
Anna in Kettering
The best breakfast for Kate and William!
Keep your RYVITA® Crispbreads fresh and full of crunch with our limited edition RYVITA® tin.
Lunch on the go? Keep your RYVITA® and toppings cool with our stylish Cool Bag Kit.